We are thrilled to unveil a gorgeous new asset library for Birdie & Louie, the pet food company dedicated to fueling discerning cats with wholesome, delicious meals!

This visual refresh captures the essence of their premium canned cat food, which boasts authentic seafood paired with digestion-protective heroes like papaya, olives, and pineapple.

The imagery is designed to be as appealing to humans as the food is to felines. We've introduced charming new pantry props and bright, creative styling to showcase the ingredients' quality and the brand's commitment to health. Take a look at these stunning shots—they truly capture the healthy, happy spirit of Birdie & Louie!

The warm, Mediterranean sun streamed through the kitchen window, perfectly illuminating the star of our latest culinary shoot: the vibrant Staub Cast Iron and Enamel Tomato Dutch Oven. Its deep, glossy red finish and intricate stem-and-leaf handle brought a playful yet elegant touch to the rustic scene, which was completed by a generous helping of bright, flavorful pasta a la fresca resting inside. This isn't just about food—it's about the feeling of effortless summer cooking, and the heirloom quality of a piece of cookware that will last a lifetime. As you finalize your holiday shopping list, remember that the best Black Friday buys aren't just gadgets and clothes; treat yourself or a loved one to this kind of indulgent culinary utensil that elevates every meal and photograph!

We admit it: this year, we took the easy way out for the Thanksgiving centerpiece, and honestly, we have no regrets! We opted for simplicity and pure delight. Our table is now graced by a stunningly beautiful, enormous milk chocolate turkey from Williams Sonoma. It's a gorgeous, sculptural showpiece that not only looks incredible, with its intricate feathers and proud posture, but also promises the perfect, sweet finish to our feast. Sometimes, the most beautiful solutions are the ones that let you relax and enjoy the holiday—and we can't wait to crack into this one later!

Olive oil pie crust, winter squash, goat cheese, herbs, garlic and go-mingled olive oil make this galette a table centerpiece. It was made and shot for Edible East Bay. Shown on the cover and inside!

"Tick-tock... or perhaps, tick-stop? In the fast-paced world of CPG marketing and seasonal campaigns, time often feels like our most precious and fleeting resource. That's why we're here to tell you: you can create more time! Imagine a vibrant sand timer, its rich red grains flowing steadily, then magically resetting at your command

Thrilled to share that my collaboration with Edible East Bay was selected as a finalist for the 2024–2025 Edible Magazine Cover Award! This image was created in my studio using locally milled California olive oil, walnuts, persimmons, and pomegranates. I’d just finished painting this backdrop and was inspired by the natural light pouring through my window—so I styled the scene, sent it off, and never imagined it would land on the cover, let alone receive recognition across the Edible Magazine community.

Grateful to Edible and to everyone who continues to support and celebrate our vibrant local food culture!